Haton Liqueur Wine

With Haton, it quickly becomes clear that Champagne is not just Champagne. The house works with very different origins, from places such as Hautvillers, Cumières, Cramant, or Oger, each contributing its own nuances – sometimes fuller, sometimes fresher, sometimes more mineral. It is precisely this diversity of micro-terroirs that makes the house’s wines so intriguing. A nice side note: Haton is even served on Air France and Air Canada.

Ratafia Champenois: Liqueur Wine from Champagne

If you are not only looking for sparkling wine, but would also like to discover the Champagne region from its calmer, richer side, you will find a well-curated selection here with a clear sense of origin. For cigar enthusiasts, this range is particularly appealing. Champagne pairs very well with mild to medium-bodied cigars featuring creamy, cedary, or slightly nutty notes, while liqueur wines tend to harmonize better with roasted, cocoa-driven, and somewhat fuller formats. Our recommendation is therefore clear: Champagne as an elegant start, liqueur later in the evening with a cigar featuring a more mature Maduro wrapper.