Cigars from Brazil – all Brazilian Cigars

Cigars from Brazil are becoming increasingly popular in Germany. The tobaccos from the growing regions of Arapiraca and Bahia are known for their characteristic, spicy-sweet aroma. While initially machine-made shortfiller cigars dominated the market, today hand-rolled longfiller cigars from Alonso Menendez and Villiger are in the spotlight. Affordable cigars from Brazil, such as the Brazil Trüllerie and the Marca Fina Brasil, are also appreciated by aficionados. Continue reading

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Cigars from Brazil – all Brazilian Cigars

Whether it's magical football, colorful carnival, or the natural paradises of the Amazon – Brazil stands for vibrancy and diversity. Few, however, associate the largest country in South America with cigars. This is a misconception, as European settlers established the cultivation of tobacco here as early as the colonial period.

Brazilian Cigars in Germany

For a long time, the local market was dominated by affordable cigars from machine production, shaping Brazil's image as a tobacco producer. From grandpa's time, we know the distinction between Brasil and Sumatra. Back then, all more or less machine-made cigars were basically divided into a light (Indonesia and Sumatra) and a dark variant (Brasil or Brazil).

These machine-made cigars still exist, but handmade longfiller cigars from the Caribbean have gained popularity over shortfiller cigars. Since the longfiller cigar, hand-rolled from whole leaves, has seen a resurgence, more Brazilian series of this type have been available and are increasingly appreciated by aficionados.

Most Popular Brands

There are now several names worth knowing. For example, Alonso Menendez or Villiger do Brasil – both are cigars that exclusively combine Brazilian tobaccos under a Mata Fina wrapper. This is also true for the Dona Flor Mata Fina, which has received high ratings in various formats from the specialist magazine "Cigar Aficionado." A successful example of a blend is the Regalia Fina: Brazilian sweetness and Cuban strength combine to form a composition that highlights the best qualities of both countries. Whether as a puro or a blend – the rich flavors of Brazil are a must-try.

Brazil Trüllerie Cigars

Cigars from Brazil: Aromatic and Complex

The main growing area is located in the Região Nordeste, the northeastern tip of the country that juts into the Atlantic. It is home to over a quarter of Brazil's approximately 200 million inhabitants and a melting pot for the different cultures of former colonial rulers, former African slaves, and indigenous peoples. All the various influences that formed modern Brazil and still shape it today are here in close contact and lively exchange.

Most Famous Growing Areas

The city of Arapiraca in the sugar cane-dominated state of Alagoas became famous as a tobacco-growing region, earning the nickname "município do fumo" – "city of smoke." Excellent quality wrapper leaves with fine structure and light spiciness come from here.

More robust in flavor are those from the province of Bahia, located south of Alagoas, including those from the Mata Fina region. These dark, almost black leaves with their oily sheen are particularly sought after. They enjoy an excellent reputation and are among the most expensive in the world. Abundant rainfall, sandy soils, and an average temperature of about 25 degrees Celsius provide an unparalleled foundation for growing top-quality tobacco.

Brazil instead of Cuba: Alternative to Cuban Cigars

In addition to its typical spicy-sweet flavor, Brazilian tobacco is also characterized by its ability to blend well. Its mild to medium strength allows it to harmonize with other tobaccos without overpowering or being overshadowed by them. It has pleasantly full-bodied aromas of earth and wood, paired with a slightly sweet note.

Lovers still influenced by outdated prejudices should take a fresh look. Although Cuban cigars are often stronger, Brazilian cigars impress with their complexity and volume. This is gradually spreading among Havana enthusiasts as well. With their "fat" flavor, they are slowly but surely winning the hearts of aficionados and will surely convince even staunch smokers of Montecristo, Cohiba & Co.

Photo (Brazil Trüllerie): Cigarworld

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